Dear Members and Guests,

Whether you've worked up an appetite on the course, are celebrating a special milestone, or simply wish to enjoy some amazing food and views, I would like to extend a warm welcome to you and your guests to join us at Masa's Grill at The Harvest Golf Club.

Applying the utmost thought and care to each dish that we create has made Masa's Grill a casual fine dining favourite for both locals and tourists alike.

Sit back and  take in The Harvest’s breathtaking patio and veranda views while enjoying our delicious culinary creations! Full of fresh, Okanagan's flavours with a west coast flair, Masa's Grill menu features a variety of dishes all designed in-house by Executive Chef, Michael Miller.

Masa's Grill at The Harvest Golf Club open 7 days a week for breakfast, lunch & dinner.

Sincerely,

Jeff Hutchinson
Food & Beverage Manager

Looking for a Gift Card?  Click this link to purchase one now.

We would appreciate any photos you may take while you enjoy your meal at Masa's Grill!  Please tag us @harvestgolfclub on both Facebook & Instagram & we would love to share your photos.

Congratulations to Masa's Grill for winning the 2024 Open Table Diners' Choice Award! Open Table diners have named our restaurant one of the best in Kelowna.

Executive Chef

Michael Miller

Raised in the orchards and farmlands of Old Glenmore Valley here in Kelowna, Chef Michael has a strong connection to the Okanagan way of life. These roots have drawn him to the bounty of The Harvest Golf Club and its wide variety of orchards, vineyards, and gardens, which provides him inspiration at his fingertips. From young beginnings at a variety of valley restaurants, Chef Michael has grown and expanded his culinary craft, much as the valley itself has grown. As the industry became increasingly exciting and challenging, the young chef seized the opportunity to excel in local winery, restaurant and hotel endeavors. He completed his apprenticeship and culinary training at Kelowna's Manteo Resort, and after eight years of learning and leading at the hotel level, he accepted the role of sous-chef here at The Harvest in 2012. Michael's passion and dedication has led to his promotion as our Executive Chef in 2014 and he brings his philosophy of high standards, professionalism, and respect for all things food to ensure an unparalleled dining experience for all of his guests.

To book a reservation at Masa's Grill at The Harvest Golf Club, please call 250-862-3177.